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By Suzanne from Norfolk, VA
By Linda (Guest Post)
12/02/2008
I also do a casserole but I pretty much follow the green bean casserole recipe but I use broccoli and of course the fried onions! Yummy
By (Guest Post)
11/27/2008
We usually do a broccoli casserole as well. Too much going on the stove today, so I'll make mine tomorrow!
But my recipe is a little different. Boil a couple of pounds of frozen broccoli, drain. 1 stick of butter, 3/4 to` 1 cup of both imported romano cheese and plain bread crumbs. Save a little of the cheese and breadcrumbs for the top as well. Put the broccoli in the pan, mix the butter, bread crumbs and cheese. Put the extra cheese and breadcrumbs on top and dab butter on top as well.
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