Ingredients
- 2 cups flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. soda
- 2/3 cup margarine
- 2 cups brown sugar
- 2 eggs
- 2 tsp. vanilla
- 2 packages. semi-sweet chocolate chips (6 oz. each)
- 2 cups chopped pecans
Directions
Sift together flour, baking powder, salt and soda. Cream margarine, add sugar gradually and cream until fluffy. Add eggs and vanilla. Mix well. Fold in chocolate chips and pecans. Spread in greased 9x13 inch pan and bake at 350 degrees F for 25 minutes. Cut in squares and remove from pan when cool.
By Robin from Washington, IA
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