Christmas Wreath Cake
Sift together:
- 2 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
Mix together:
- 1/2 cup whole candied cherries
- 1/2 cup diced candied pineapple
- 1 1/2 cup chopped pecans
Cream together:
- 1 -8 oz. package cream cheese
- 1 cup butter
- 1 1/2 cups sugar
- 1 1 /2 tsp. vanilla
Add 1 at a time and beat well after each addition;
Blend in sifted dry ingredients. Fold in fruit and nut mixture. Pour into a 10 inch tube cake pan. Bake at 350 degrees F for 1 hour and 10-15 minutes. (Ovens vary in heat so check)
Source: I worked for a lady and she had this cake served in her home.
By oredwine1933 from Fort Worth TX
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10/17/2008
This sounds wonderful-thanks for sharing it. Pat V in Roseville MI
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