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Christmas Pistachio Bread


  • 1 package yellow cake mix
  • 1 package instant pistachio pudding
  • 4 eggs
  • 1/4 cup vegetable oil
  • 1/8 cup water
  • 1 cup sour cream
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  • 1 cup maraschino cherries
  • 1/2 cup nuts


Combine all ingredients, mixing with a spoon. Grease 2 loaf pans. Put dough in pans. Mix 1/4 cup sugar, and cinnamon to taste, and sprinkle over dough. Bake at 350 degrees F for 45 minutes. Cool and wrap in foil. Best if made a couple of days ahead of serving.

By Robin from Washington, IA

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By guest (Guest Post)
December 25, 20070 found this helpful

This sounds so very yummy my baking will continue for a few more days. Thanks for sharing

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