Christmas Pistachio Bread
Ingredients
- 1 package yellow cake mix
- 1 package instant pistachio pudding
- 4 eggs
- 1/4 cup vegetable oil
- 1/8 cup water
- 1 cup sour cream
- 1 cup maraschino cherries
- 1/2 cup nuts
Directions
Combine all ingredients, mixing with a spoon. Grease 2 loaf pans. Put dough in pans. Mix 1/4 cup sugar, and cinnamon to taste, and sprinkle over dough. Bake at 350 degrees F for 45 minutes. Cool and wrap in foil. Best if made a couple of days ahead of serving.
By Robin from Washington, IA
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By Linda (Guest Post)
12/25/2007
This sounds so very yummy my baking will continue for a few more days. Thanks for sharing
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By Linda (Guest Post)
12/25/2007
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