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Caramel Dip |
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Ingredients
- 1 pkg. caramels (about 50 pieces)
- 1/4 lb. margarine
- 1 can sweetened condensed milk
Directions
Heat together in double boiler or microwave. Serve warm with apple slices.
By Robin from Washington, IA
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RE: Caramel Dip
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Post By Mary (Guest Post)
(11/09/2005)
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And here's another recipe for the same product, only with less calories, cost and effort:
1 cup sour cream
1 Tbsp brown sugar
1 Tbsp Kahlua (or omit kahlua and add more brown sugar)
Mix together- serve with apple slices. Delicious!
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