Soda Cracker Bars

Tastes like Heath Bars.


  • 1 cup butter
  • 1 cup brown sugar
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips
  • soda crackers
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  • 1 cup chopped nuts, optional


Preheat oven to 400 degrees F. Place soda crackers in buttered cookie sheet with edges. Boil butter and brown sugar for 3 minutes. Pour over crackers. Bake for 5 minutes. Cool slightly and spread on chips to make frosting. Sprinkle on nuts.

By Jan E from Suring, WI

February 8, 20070 found this helpful

oH MY GOODNESS! These are just sooo good. I am happy to see that the recipe is posted here, and it is so easy too.

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February 12, 20070 found this helpful

Do you used cracker crumbs, or the square soda cracker? Also, does the cracker stay square so you just cut between them when it's finished, or does the cracker mush like a crust where you need to cut them? This sounds like a good recipe to use for our lenten church suppers coming up!

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February 12, 20070 found this helpful

Hi Mikki, you would line the bottom of the cookie sheet with whole crackers. The butter and brown sugar are cooked so when it cools you will not be able to cut them apart, rather, the candy will break apart into pieces. You can break larger pieces into very small pieces if you like. I think this is a very rich candy and I like smaller pieces.

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May 24, 20070 found this helpful

These are the best bars and they are super easy. I usually put a sheet of tinfoil down on the cookie sheet for easy clean up.

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