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Feta Dip

Serve with pita slices, raw vegetables, as a pita sandwich spread, as an accompaniment to fish and meat, and even as a salad dressing. Try using your favorite flavored feta instead of plain feta too ;-)



  • 1 cup feta cheese, finely crumbled
  • 1 cup sour cream
  • Juice of 1/2 lemon
  • 1 tsp. minced garlic, or more to taste


Combine all ingredients and serve. If you would like a smoother dip; place all ingredients in a blender and pulse briefly.

By Deeli from Richland, WA


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March 19, 20110 found this helpful

Ooh, another good idea for some feta that I have leftover from another recipe.

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