Strawberry Bread I
Ingredients
- 3 cup flour
- 1 tsp. baking soda
- 2 cup sugar
- 1 cup vegetable oil
- 1/2 tsp. salt
- 1 Tbsp. cinnamon
- 3 eggs (beaten)
- 2 cartons sliced frozen strawberries (thawed)
Directions
Preheat oven to 350 degrees. Mix together flour, baking soda, salt, cinnamon and sugar; set aside. Mix together the beaten eggs, oil and strawberries; add to dry ingredients and mix well. Pour into 2 greased and floured 9x5x3 inch loaf pans. Bake at 350 degrees for 1 hour or until toothpick inserted in cake comes out clean. Remove from pans immediately after cool. Makes 2 loaves.
By Robin
Strawberry Bread II
Ingredients:
- 3 cups flour
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. cinnamon
- 2 cups sugar
- 1 1/4 cup oil
- 4 eggs
- 1 cup nuts (opt.)
- 2 pkgs. frozen strawberries or 4 cup fresh
Directions:
Beat eggs and oil. Add dry ingredients. Mix together. Add strawberries and nuts. Pour into greased loaf pan. Bake at 350 degrees for about 1 hour. Makes 2 loaf pans.
By Robin
Strawberry Bread III
Ingredients
Sift together:
- 3 cups flour
- 1 tsp. salt
- 1 tsp. baking soda
- 3 tsp. Cinnamon
Mix together:
- 4 eggs, beaten
- 2 cups sugar
- 1 1/4 cup oil
- 2 (10 oz.) packages. Frozen strawberries, thawed
Directions
DO NOT DRAIN BERRIES. Beat with a mixer. Add dry ingredients to wet mixture, plus 1 - 1/4 cups chopped nuts (if you wish). Mix well. Grease and flour 2 loaf pans. Bake at 350 degrees F for 1 hour, or until done after checking with toothpick.
By Trudy from Springfield, IL
|