Tofu Chicken Salad
Marinated tofu makes this salad very delicious. It goes well with the chicken and could even be used instead of chicken for a vegetarian salad.
- 2 cups cooked chicken, diced
- 1 cup chopped celery
- 2 Tbsp. chopped onion
- 1/2 lb. tofu, drained and diced
- 2 Tbsp. soy sauce
- 2 Tbsp. lemon juice
- 1/2 cup mayonnaise
- 1 Tbsp. minced parsley
- 1 1/2 tsp. dill weed
- 1/3 cup milk
- 1/8 tsp. garlic powder
Mix together chicken, celery, and onion. Marinate tofu in soy sauce and lemon juice for 1 hour. Add to chicken mixture. Mix remaining ingredients to make dressing. Stir together lightly and serve. Makes 4 servings.
By Robin from Washington, IA
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