Cookies and Cream Fluff

Ingredients

  • 2 cups cold milk
  • 1 package instant vanilla pudding mix (3oz.)
  • 1 carton frozen whipped topping (8oz.)
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  • 15 chocolate cream-filled sandwich cookies, broken into chunks
  • additional sandwich cookies, opt.

Directions

In a bowl, whisk milk and pudding mix for 2 minutes or until slightly thickened. Fold in whipped topping and cookies. Spoon into dessert dishes. Top with additional cookies, if desired. Refrigerate until serving.

By Robin from Washington, IA

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