Fried Green Apples

Ingredients:

  • 2 Tbsp. bacon grease
  • 2 Tbsp. butter
  • sliced green apples
  • 1 cup sugar
  • dash of cinnamon

Directions:

Heat 2 tablespoons bacon grease and 2 tablespoons butter in skillet. Drop in sliced green apples; add about 1 cup sugar and a dash of cinnamon. Cook slowly, stirring occasionally until apples are nicely browned and tender.

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By Robin from Washington, IA

Comments

December 10, 20080 found this helpful

sounds similar to my Mother's recipe. She was from Mo.

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