Next >︎
To Top

Using Fresh Coconut

Take 5 coconut pods and break and scrape the hard skin and cut into pieces. Rinse and pulse in a food processor, add water as you are pulsing. When the coconut is fine and has enough liquid, extract the milk and store away in the freezer for cooking.

Ad

If you need the coconut very fine, grind in a coffee grinder. Remove and spread on a baking tray and dry well and store. Use in your cooking and baking.

By Dorty from SA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Fresh coconuts.
Using Fresh Coconut
Next >︎
Categories
Food and Recipes Food Tips AdviceDecember 15, 2009
Guides
Coconut Oil
Buying Coconut Oil
How To Make Fresh Shredded Coconut
How To Make Fresh Shredded Coconut
Coconut
Recipes Using Frozen Coconut
Coconuts
Cooking With Coconut Oil
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 21, 2017 at 8:32:21 AM on 10.0.1.235 in 574 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!