< Previous
To Top

Chicken Macaroni Casserole

Ingredients

  • 2 Tbsp. butter or margarine
  • 1 1/4 cups all purpose flour
  • 2 cups light cream
  • 1 1/2 - 2 cups chicken broth (divided)
  • 3/4 lb. Velveeta cheese, cubed
  • 2 boxes (7 oz. each) elbow macaroni, cooked and drained
  • 3 cups cubed chicken
  • 1 jar pimentos, drained (opt.)
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • snipped parsley (opt.)

Directions

In a large sauce pan, melt butter. Stir in flour until combined. Add cream and 1-1/2 cups broth all at once; stir until smooth. Cook and stir until bubbly. Cook and stir 2 minutes more. Remove from the heat; add cheese and stir until melted. Stir in macaroni, chicken, pimentos, salt and pepper. Add additional broth, if needed.

Ad

Pour into a 3 qt. baking dish. Bake uncovered at 350 degrees F for 40 minutes or until heated through. Sprinkle with parsley, if desired. Serves 6-8

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

By guest (Guest Post)
March 24, 20060 found this helpful

is the amount of flour right on this

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Chicken Macaroni Salad
Chicken Macaroni Casserole Recipes
< Previous
Categories
Food and Recipes Recipes SaladsMarch 7, 2006
Guides
Slow Cooker Macaroni and Cheese Recipes
Slow Cooker Macaroni and Cheese Recipes
Tuna and Macaroni Casserole Recipes
Tuna and Macaroni Casserole Recipes
Macaroni Salad With Chopped Peppers on Top
Macaroni Salad Recipes
Grilled Chicken and Macaroni
Grilled Chicken and Macaroni Recipe
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/19 12:01:28 in 2 secs.
Loading Something Awesome!