Recipes > Sandwiches > MeltsDecember 10, 2008

Ham and Swiss Melts

Ingredients

  • 1 stick butter
  • 1/4 tsp. garlic powder
  • 1 tsp. onion flakes
  • 1 tsp. poppy seeds
  • 1 tsp. mustard
  • Swiss cheese, sliced
  • ham, sliced
  • kaiser rolls

Directions

Soften the butter, and mix in the garlic powder, onion flakes, poppy seeds and mustard. Spread the mixture on the kaiser rolls and add the ham and cheese. Wrap each sandwich, individually, in aluminum foil and bake at 325 degrees F for 20 minutes.

By Robin from Washington, IA

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By
12/12/2008

Boy, does that sound good!

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