Beer Bread
Ingredients
- 4 cups bisquick
- 1 can beer (any brand)
- 2 tbsp. sugar
Directions
Mix all ingredients together and bake 1 hour at 350 degrees F.
By IMAQT1962 from ILLINOIS
Related:
Beer Bread Recipes
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By
04/19/2006
Here's another recipe for beer bread:
Beer Bread
3 C. flour
3 Tbs. sugar
5 tsp. baking powder
1 tsp. salt
1 12oz. can warm beer
Stir all ingredients together, then knead with small amount of flour to shape loaf. Pour into greased and floured pan. Bake at 375 for 40 minutes.
TIP: Day old beer bread makes the best French Toast!!! YUMMY!
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