Recipes > BreadsApril 18, 2006

Beer Bread

Ingredients
  • 4 cups bisquick
  • 1 can beer (any brand)
  • 2 tbsp. sugar

Directions

Mix all ingredients together and bake 1 hour at 350 degrees F.

By IMAQT1962 from ILLINOIS

By

Related: Beer Bread Recipes

Feedback

Read feedback for this post below.

By
04/19/2006

Here's another recipe for beer bread:

Beer Bread

3 C. flour
3 Tbs. sugar
5 tsp. baking powder
1 tsp. salt
1 12oz. can warm beer

Stir all ingredients together, then knead with small amount of flour to shape loaf. Pour into greased and floured pan. Bake at 375 for 40 minutes.

TIP: Day old beer bread makes the best French Toast!!! YUMMY!

Related

Post Feedback

Your thoughts are welcomed and appreciated. Enter your feedback here!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: