Capered English Muffins
- 6 green onions, thinly sliced
- 2 Tbsp. capers
- 1 1/2 cups grated cheddar cheese
- 1 1/2 cups mayonnaise
Mix at least 2 hours ahead of time. Spread on English Muffins. Broil. Can be eaten whole or can also be cut into small pieces as an appetizer.
By Robin from Washington, IA
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