Pineapple Ham Casserole

Ingredients

  • 1 1/2 cups cooked rice
  • 1 can cheese soup
  • 1/2 cup water
  • 2 cups cubed ham
  • 1/2 cup celery
  • 1 cup peas
  • Ad
  • 1 small onion, chopped

Directions

Combine these ingredients and heat to boiling point. Then pour mixture into 1 1/2 qt. casserole and arrange pineapple over top. This can be 1 can pineapple slices or chunks, drained. Bake at 400 degrees F for 20 minutes.

By Robin from Washington, IA

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