Pineapple Ham Casserole

Ingredients

• 1 1/2 cups cooked rice
• 1 can cheese soup
• 1/2 cup water
• 2 cups cubed ham
• 1/2 cup celery
• 1 cup peas
• 1 small onion, chopped

Directions

Combine these ingredients and heat to boiling point. Then pour mixture into 1 1/2 qt. casserole and arrange pineapple over top. This can be 1 can pineapple slices or chunks, drained. Bake at 400 degrees F for 20 minutes.

By Robin from Washington, IA