Ingredients
Dressing:
- 2 cups real mayonnaise
- 1/8 cup horseradish
- 2 tsp. dry mustard
- 2 tsp. lemon juice
- 1 tsp. seasoned salt
Salad:
- 1 can baby shrimp (opt.)
- 1 pkg. cherry tomatoes
- 1 can pitted ripe olives, sliced
- 1 can water chestnuts, sliced
- 1 bunch broccoli, cut up
- 1 bunch cauliflower, cut up
Directions
Blanch broccoli and cauliflower; combine with remaining salad ingredients and toss with dressing.
By Robin from Washington, IA
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