Festive Holiday Bark
- 16 oz. vanilla flavored candy coating (chopped)
- 2 cup small pretzel twists
- 1/2 cup red and green candy-coated chocolate pieces (M and M's)
Line cookie sheet with waxed paper. In medium saucepan, melt candy coating over low heat, stirring constantly. Add remaining ingredients; toss to coat. Spread mixture thinly on waxed paper-lined cookie sheet. Cool 30 minutes or until set. Break into pieces.
By Robin from Washington, IA
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