Potato Snacks

Ingredients

  • 3 medium unpared potatoes
  • vegetable oil
  • 1 tsp. salt
  • 1/2 tsp. sugar
  • 1/2 tsp. paprika
  • 1/4 tsp. dry mustard
  • 1/8 tsp. garlic powder
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Directions

Set oven control to broil. Cut potatoes lengthwise into eighths. Place potatoes, cut sides down, in ungreased jelly roll pan, 15x10 inches. Brush lightly with oil. Mix remaining ingredients; sprinkle potatoes with half of the mixture. Broil potatoes with tops about 3 inches from heat until they bubble slightly, about 10 minutes. Turn, brush with oil and sprinkle with remaining salt mixture. Broil until golden brown and tender, about 5 minutes longer. Kids really seem to like these!

By Robin from Washington, IA

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