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Creamy Potato Puff

Ingredients

  • 8 oz. pkg. cream cheese
  • 4 cups mashed potatoes (hot)
  • 1 egg, beaten
  • 1/3 cup chopped onion
  • 1/4 cup pimento (opt.)
  • 1 tsp. salt
  • dash pepper

Directions

In 1 qt. casserole, mix hot potatoes and cream cheese. Add rest of ingredients. Bake at 350 degrees F for 45 minutes, till lightly browned.

Note: Lowfat cream cheese works fine, but instant potatoes do not.

By Robin from Washington, IA

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