Ingredients
- 4 ounces dried medium noodles
- 2 and 1/2 cups chopped cooked chicken or turkey
- 1 10-ounce package frozen chopped broccoli, thawed
- 1/2 cup sliced green onions
- 1 (10 and 3/4 ounce) can condensed cream of mushroom soup
- 1/2 cup skim milk
- 1/2 cup shredded Swiss cheese (2 ounces)
- 1 tsp. dried basil, crushed
- 1/8 tsp. pepper
- Paprika
Directions
Cook noodles according to package directions. Drain well. In a 2-quart casserole stir together noodles, chicken or turkey, broccoli, and green onions. In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper. Stir into noodle mixture.
Bake, covered, in a 350 degree F oven for 40 to 45 minutes or until heated through. Sprinkle with paprika. Makes 6 servings.
Make-Ahead Tip: Prepare casserole; cover and chill up to 24 hours. Bake as above.
By Trudy from Springfield, IL
Related: 
Chicken Broccoli Casserole Recipes
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