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South of the Border Chicken (Crockpot)

An all in one dish.


  • Salsa
  • Stewed Tomatoes (1 can)
  • 1/4 cup Oregano
  • 1/4 cup Cilantro
  • Lime Juice, as much as desired
  • Hot Sauce, as much as desired
  • 3 Chicken Breasts (cut up into chunks)


Use enough salsa to cover bottom of crockpot. Next add tomatoes (used my own home made). Sprinkle in the herbs, lime juice and hot sauce. Add the chicken last.

Mix all together, and cook on low 8 hours. Pour over cooked rice (ex. plain, chicken or Spanish).

Servings: 6
Time:20 Minutes Preparation Time
8 Hours Cooking Time

Source: Just messing around with what I had around and hubby loved it.

By LRP from Lowell, MA


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February 17, 20100 found this helpful

The 1/4 cup measure on the orgeano and cilantro sounds like an awful lot. Are you sure this is correct? Otherwise it sounds really good.

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