I have seen several recipes for Faux Girl Scout Cookies made with Ritz crackers dipped in mint chocolate. I did mine a bit differently.
Ingredients
- Ritz Crackers (whole wheat)
- Milk Chocolate Morsels
- Parafin Wax
No Cook Fondant:
- 3 1/2 cups powdered sugar
- 1/3 cup butter (softened) (not margarine)
- 1/3 cup light Karo syrup
- Peppermint Extract (to taste)
Directions
Combine Fondant ingredients together to form a soft ball. Put in air tight container.
Melt the chocolate and wax.
Put some Fondant in the middle of a Ritz Cracker and press and form with fingers on top to the edge. When chocolate is melted, use a knife and spread the chocolate over the top and down the edges of the cracker and set on wax paper to dry.
You may prefer to dip the whole cracker. I also have ground up candy canes and sprinkled on top of the wet chocolate. These also freeze well.
By Sarah Ann from Shelton, WA
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