social

Chicken Breasts With Chipped Beef

Ingredients:
  • 4 chicken breasts (halved and de-boned; I buy boneless)
  • 8 slices bacon
  • 1 can mushroom soup
  • 1 jar dried beef
  • 8 oz. sour cream

Directions:

Wrap each chicken breast in slice of bacon. Lay chicken on top of beef. Combine mushroom soup and sour cream; pour over chicken. Bake 3 hours at 250 degrees. This can be prepared the night before, covered, and put in refrigerator. Good served with wild rice.

Advertisement

By Robin

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Main DishesFebruary 25, 2005
Pages
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-01-21 16:43:59 in 5 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf487929.tip.html