Sour Cream Gooseberry Pie

Ingredients:

  • 1 1/2 cups sour cream
  • 1 cup sugar
  • 1 Tbsp. flour
  • 3 eggs, beaten
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • Ad
  • 1/4 tsp. allspice
  • dash salt
  • 1/4 tsp. vanilla
  • 1 1/2 cups gooseberries, washed and drained
  • 9 inch unbaked pie shell

Directions:

Combine sugar, flour, spices, salt and vanilla with sour cream. Add eggs and beat until smooth. Gently fold in gooseberries. Turn into unbaked pie shell. Bake in 400 degree F oven for 8 minutes. Reduce temperature to 350 degrees F and bake another 45 minutes.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Pie topped with gooseberries and honey
Gooseberry Pie Recipes
< Previous
Categories
Food and Recipes Recipes Baking & Desserts Pies Other FruitJanuary 12, 2010
Guides
Lowfat Sour Cream
Making Lowfat Sour Cream
Sour Cream Pie
Sour Cream Pie Recipes
fresh delicious sour cream
Homemade Sour Cream Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 7, 2016 at 1:44:27 AM on 10.0.0.131 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!