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Bacon Jalapeno Poppers

Can you guys tell I like Jalapenos? ;-)

Ingredients:

  • 10 medium jalapeno peppers, halved lengthwise, seeds and stems removed
  • 2 oz. cream cheese, softened
  • 2 oz. cheddar cheese, shredded
  • 10 bacon strips, halved width wise

Directions:

Mix cream cheese and cheddar cheese in a small bowl.

Stuff each jalapeno half equally with the cheese mixture.

Wrap with bacon and secure with toothpicks.

Place on a large baking sheet and bake at 350 degrees F for about 20 to 25 minutes or until bacon is crisp.

By Deeli from Richland, WA

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November 18, 20090 found this helpful

Yum! We call these armadillo eggs!

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Anonymous
November 18, 20090 found this helpful

I love what you call them, Mary Moo :-)

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