Make and Freeze Extra Pie Dough

When you make a pie, make a double or triple batch of dough (it's the same amount of work) and freeze it in portions to thaw and roll for a quick dessert. Simplest is to roll it into a big flat circle, cut it into strips or shapes, and bake it like that. Then arrange the crisp crusts over individual bowls of berries or cooked fruit and ice cream.

Source: My Mom while I was growing up!

By JodiT from Aurora, CO

Ad

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

January 10, 2011 Flag
0 found this helpful

Make enough pie dough for several pies. Wrap it in freezer bags before freezing, and it will be handy and ready when the next pie craving hits! While pie crust is one of the many things easy to create, there are advantages for having that task out of the way before preparing the fruit to fill the crust.

DeBu
Past past-time chef

Answers:

Make Extra Pie Dough

I do this too. Also, I rub the fat into the flour and salt, put in a ziploc bag and put in the fridge. That way, its already chilled and only needs liquid adding and will last up to two weeks.

(08/31/2004)

By Anne

CommentWas this helpful?Helpful? Yes
Related
In This Article
Rolled out pie dough.
Freezing Pie Dough
Categories
Food and Recipes Freezing Baked GoodsJanuary 10, 2011
Guides
A yeast free cheese pizza.
No Yeast Pizza Dough Recipes
Man Kneading Pizza Dough
Freezing Pizza Dough
Rollong pin on round of pizza dough.
Biscuit Pizza Dough Recipes
pecan pie
Freezing Pecan Pie
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 8, 2016 at 9:15:43 AM on 10.0.0.127 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!