Ingredients
- 4 cups cubed cooked chicken
- 1 1/2 cups fresh peach cubes (about 2 peaches)
- 1 1/2 cups fresh pineapple cubes
- 1 cup fresh sliced strawberries
- 1 cup chopped celery
- 3/4 cup slivered almonds
- 1/2 cup chopped red onion
Honey Dressing Ingredients
- 1 cup mayonnaise
- 3/4 cup peach preserves or orange marmalade
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 1/2 teaspoon salt
Directions
In a large bowl, combine chicken, fruit, celery, almonds and onions. Mix dressing in a small bowl. Pour about 1/2 cup (just enough to moisten) over chicken mixture; toss to coat. Cover and chill salad and leftover dressing for several hours. Add remaining dressing just before serving. Serves-6-8
By Jan E from Suring, WI
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