- 2 cups applesauce
- 1 package (regular size) lemon gelatin
- 1 package (regular size) orange gelatin
- 1/2 tsp. lemon flavoring
- 2 cups 7-Up
- 2-3 fresh oranges, cut in pieces, remove all membranes
Heat the applesauce until boiling. Add gelatin and mix well to dissolve. Stir in the lemon flavoring. Add the 7-Up and stir well to blend. When mixture just begins to thicken, stir in the pieces of orange. When ready to serve, top with whipped cream.
By Robin from Washington, IA
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