Recipes > PastasMay 19, 2008

Spaghetti Confetti

Ingredients

  • 1 pkg. spaghetti (7 oz.)
  • 1 small head cabbage, chopped
  • 1/2 cup carrots, grated
  • 1/2 cup celery, chopped
  • 1/2 cup green pepper, chopped
  • 1/2 cup onion, chopped
  • 1/2 pint sour cream
  • 1 cup mayonnaise
  • 2 tsp. sugar
  • 1 tsp. salt
  • 1 Tbsp. vinegar

Directions

Break spaghetti into 1 inch pieces. Cook using package directions. Rinse and drain well. Combine with remaining ingredients in bowl, mixing well. Chill, covered, in refrigerator overnight.

By Robin from Washington, IA

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