- 1 large pkg. crescent rolls
- 3 pkg. cream cheese (8 oz. each)
- 1 1/2 cups granulated sugar
- 1 cup sour cream
- 5 eggs
- 2 tsp. vanilla
Beat together cream cheese, sugar, sour cream, eggs (1 at a time), and vanilla. Spread package of crescent rolls in bottom and slightly up sides of 9x13 pan. Pour cream cheese mixture over crescent rolls. Sprinkle with cinnamon. Bake at 350 for 40-45 minutes. Cheesecake will be slightly browned and split just a little. Make night before; refrigerate. Great topped with sweetened strawberries.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 22, 2016 at 6:35:37 PM on 10.0.2.148 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us