Chopping Onions the Easy Way

RE: Chopping Onions the Easy Way By keeper60 (242) Profile Contact Now why didn't I think of that? Great tip. Thanks. Posted on 08/18/2009 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Artlady (Guest Post) I'm sure most people already know this, but in case some don't... After handling onions, hold a metal spoon in your hands and run cold water over them while rubbing the spoon. The smell will totally go away. Don't know how this works, but it does! Posted on 06/02/2008 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Louise (Guest Post) I was watching a cooking program and the "chef" commented about onions and tears. What he related was "cut the bottom off the onion first, which lets the gases escape, and you will find no more tears". I've been doing that since seeing this program and haven't had any problems with "crying" while chopping onions. Weird but it WORKS. Posted on 06/01/2008 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Trinity Mkalio (Guest Post) Chop onions under running cold water to block the sulfuric acids from getting to you eyeballs. Works for me. Posted on 01/20/2008 | Report Spam or Abuse RE: Chopping Onions the Easy Way By jean (Guest Post) Try using a french fry cutter if you have one. It works well for coarse chpped onions. Posted on 07/04/2007 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Jason Young (Guest Post) I think that the best way to avoid having ones eyes water when chopping onions is to avoid breathing through ones mouth. "" Posted on 07/03/2007 | Report Spam or Abuse RE: Chopping Onions the Easy Way By stacy (Guest Post) great idea i will try that. i hope it will keep me away from watery eyes! what else could you use besides a apple slicer? Posted on 09/07/2006 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Kayray (Guest Post) What a great idea! Thanks!! Posted on 09/05/2006 | Report Spam or Abuse RE: Chopping Onions the Easy Way By Debbie52 (1045) Profile Contact That's a great idea! I never thought of doing that!! It would also be great to do when you need some chunks of onion for a roast. Posted on 09/05/2006 | Report Spam or Abuse

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