CakesBaking & Desserts
To Top

Recipe for Fluffy Cake Filling

Does anyone know how to make a fluffy vanilla filling for a cake? Vanilla puddings are too soft and not fluffy enough for the cake I want to make. Thanks!

By av8rs3 from Eustis, FL

We are giving away $200 in Amazon gift cards for people who answer questions on ThriftyFun in February! Click here to find out more...

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

September 10, 20090 found this helpful

Almost Twinkie Filling

1/4 pound uncoloured margarine

1/2 cup Crisco shortening

1 cup sugar

3/4 c evaporated milk

1 teaspoon vanilla

Put all in a deep bowl and beat with electric mixer for 8-10 minutes, till fluffy and no trace of grittiness remains. Test by

rubbing some of the mixture between thumb and finger.

Reply Was this helpful? Yes
September 11, 20090 found this helpful

I love this oh so tasty but soooo simple fluffy mixture for both filling and frosting! I have never made it without being asked for the "recipe"!

Simply mix 1 instant pudding mix and 1 dry whipped topping mix (Dream Whip here in Canada)with 1-1/2 cups cold milk. Beat on high as if making whipped topping -(I use the whisk beater). When it is nice and fluffy, spread as filling or frosting. This can be changed by simply varying the flavour of the instant pudding! Yum

Reply Was this helpful? Yes

Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Baking & Desserts CakesSeptember 10, 2009
Yellow cake with chocolate frosting.
Homemade Yellow Cake Recipes
Vanilla cake with filling and vanilla frosting.
Vanilla Cake Recipes
Mixing Soda Cake
Soda Flavored Cake Recipes
Canning Pie Filling, Cherry Pie
Canning Pie Filling
Father's Day Ideas!
Mother's Day Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/04/24 11:21:46 in 2 secs.
Loading Something Awesome!