Hot Milk Cake
- 2 cups sugar
- 4 eggs
- 2 cups flour
- 2 tsp. baking powder
- 1 cup boiling milk
- 1 tsp. vanilla
Beat well eggs and sugar. Add dry ingredients and then milk and vanilla. pour into 3 (8 inch) prepared pans. Bake at 350 degrees F until tests done, about 25 minutes. Cool. Put vanilla or pineapple pudding between layers. Frost outside with regular icing of your choice.
By Robin from Washington, IA
October 20, 20090 found this helpful
Does this cake not have oil?
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