- 1 pt. vinegar
- 1 pt. water
- 2 Tbsp. salt
- 1 Tbsp. black pepper
- 1/4 cup Worcestershire sauce
Bring to a boil. Four times this recipe is just right for 3 chickens. Soak chicken in brine for 1 hour. Bring to a boil. Simmer for 15 minutes. Grill chicken for 45 minutes, turning and basting with bring every 5 minutes on medium heat. Put in roaster and bake 1 hour at 300 degrees F. This is a great recipe!
By Robin from Washington, IA
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