Recipes > PoultryOctober 17, 2006

Barbecued Chicken

Brine Ingredients

1 pt. vinegar
1 pt. water
2 Tbsp. salt
1 Tbsp. black pepper
1/4 cup Worcestershire sauce

Directions

Bring to a boil. Four times this recipe is just right for 3 chickens. Soak chicken in brine for 1 hour. Bring to a boil. Simmer for 15 minutes. Grill chicken for 45 minutes, turning and basting with bring every 5 minutes on medium heat. Put in roaster and bake 1 hour at 300 degrees F. This is a great recipe!

By Robin from Washington, IA

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Next: Drunken Chicken

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