- 1 clove garlic
- 1/2 cup corn oil
- 1 cup fine dry bread crumbs
- 1/2 cup finely grated sharp cheddar cheese
- 1/4 cup Parmesan cheese
- 1 tsp. Accent
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 fryer, cut up
Combine garlic and corn oil, letting stand for 20 minutes before removing garlic. Mix next 5 ingredients in bowl. Dip chicken pieces in garlic oil, then in crumb mixture. Place in large shallow baking pan 1 inch apart. Pour remaining oil over chicken pieces. Bake at 350 degrees F for 45 minutes or until fork-tender, basting occasionally.
By Robin from Washington, IA
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