Ingredients
- 1/3 cup bisquick
- 1 egg white
- 1/4 cup plus 2 Tbsp. shredded cheese
- 1 tbsp. water
- 1/4 pound ground turkey
- 1/2 cup cream of mushroom soup
- 3/4 cup frozen mixed vegetables
Directions
Heat oven to 400 degrees F. Spray 8x8 inch pan with non stick cooking spray. In small bowl, mix bisquick, water, egg white and 1/4 cup cheese. Spread in pan. Cook turkey, drain any grease. Stir in soup and vegetables. Heat until hot. Spoon turkey mixture over batter in pan. Sprinkle with remaining cheese. Bake about 20 minutes or until edges are golden brown.
By IMAQT1962 from ILLINOIS
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