Swedish Meat Balls
Ingredients
- 2 lb. ground beef
- 1 cup corn flake crumbs
- 2 eggs
- 1/3 cup dried parsley flakes
- 1 tsp. garlic powder
- 1/3 cup ketchup
- 2 Tbsp. minced onion
- 1/2 Tbsp. soy sauce
- 1/4 tsp. pepper
Sauce:
- 1 can jellied cranberry sauce
- 1 bottle chili sauce
- 2 Tbsp. brown sugar
Directions
Mix top ingredients and form into small balls. Place formed balls in 9x13 inch baking dish. Melt the sauce and pour over meat balls. Bake at 350 degrees F for 30 minutes.
By Robin from Washington, IA
Related: 
Swedish Meatball Recipes
Feedback
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By
11/04/2009
Hi! This sounds delicious, but I have one question: How big is the bottle of Chili Sauce?
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11/04/2009
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