Browse   Newsletters   Contests   Ask   Share   Account   About Us

Getting the Scorched Taste Out of Preserves

I was making pear preserves and I let them stick. Before I knew it they had scorched. I changed pans, but they taste a little scorched. How do you get the scorched taste out of pear preserves?

By Aurelia from Greenbrier, AR

Answers: Getting the Scorched Taste Out of Preserves

Read answers for this question below.
By
10/10/2011

I don't know of a way to fix the scorched taste, but I would suggest eating it with peanut butter to mask the taste.

Answer This Question

Add your voice to the conversation. Click here to answer this question.

Follow ThriftyFun