Process 1 cup of oats (in batches if necessary) in blender or food processor until powdered. In each plastic bag, combine 2 Tbsp. of the powdered oats, 1/4 cup unprocessed oats, and 1/8 tsp salt.
To serve: Empty contents of one bag into a bowl. Add 3/4 cup boiling water. Stir and let stand for 2 minutes. For thicker oatmeal, use less water - for thinner oatmeal, use more water.
Recipes Using Instant Oatmeal