Leftover Spaghetti Tip

If you have cooked too much spaghetti, take the leftovers from either the freezer (let thaw) or the fridge. Bring a pan of water to boil then turn it off. Put the spaghetti in the water and put a lid on it. Leave it sit for about 15 minutes. Drain and add your favorite sauce. Tastes as good as the day it was made.


By Kelly from Bend, OR

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May 29, 20070 found this helpful

How very funny! You have just told the entire readership exactly how it's done in every restaurant!

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May 30, 20070 found this helpful

Most all previously prepared foods can be re-heated, so keep learning and don't give up. God bless you. : )

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