Food Tips & Info > VegetablesApril 15, 2005

Steamed Veggies

Do you have just a few carrots, potatoes, string beans, onions, etc. but not enough to make a batch of each one individually? Using a steamer place the heavier veggies in first (i.e., potatoes) steam them for about 5 minutes remembering to fill the pan underneath the steamer with water and then add the remainder of the veggies. Continue cooking for about 5 more minutes. I check a veggies to make sure it's cooked enough. Serve with lemon butter. Oh, so delicious. Happy eating.

By joesgirl

Feedback

No feedback yet. Click here to post feedback.

Related

Post Feedback

Your thoughts are welcomed and appreciated. Be the first to post feedback!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: