Open-Face Cheese Sandwiches
- 1/2 lb. grated Cheddar cheese
- 1/2 can tomato soup
- 1 medium onion, chopped fine
- 3 hard-cooked eggs, chopped
- 1/2 cup green pepper, diced
- 1/2 cup olives or sweet pickle, diced
- Buns and butter
Butter each half of hamburger bun. Combine remaining ingredients. Spoon onto bun. Put on cookie sheet and heat in 300 degrees F oven for 20 minutes. This may also be prepared in the broiler, but watch closely. Broil until cheese is bubbly.
By Robin from Washington, IA
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