Apple Cake from IKEA Restaurant

RE: Apple Cake from IKEA Restaurant Post By blue (Guest Post) (11/16/2008) My motherinlaw makes a similar cake as IKEA but won't give up her recipe. She uses apples, almonds, breadcrumbs. Hope you find it;I'd like to make it too. Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By NB (Guest Post) (11/12/2008) IKEA's Fall '08 newsletter has a recipe. From the picture, this doesn't look like the tall cake I love. And it doesn't have the sauce. But Ikea says this is a Swedish apple cake. Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By heather (Guest Post) (04/04/2008) Try this one... http://www.dianasdesserts.com/index ... lter/dianas/recipeID/1699/Recipe.cfm Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By Dee (Guest Post) (12/01/2007) None of these recipes is the same as the cake I tasted at Ikea. Holly is correct in her description of the cake and if anyone has found it please email it to me at deesm AT ca.rr.com Thanks! Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By Teresa (Guest Post) (08/10/2007) This is a recipe called Swedish apple Torte, To me it sounds like the Ikea cake, although I haven't made it yet. I searched for a recipe that was like Ikeas for awhile hope, this works for you. Ingredients 2 lbs. apples, pared, cored and sliced 1 c. granulated sugar, divided 1/2 c. water 1/2 c. soft butter or margarine 4 eggs, separated 3/4 t. almond extract 1-4 1/2 oz can blanched almonds, ground or finely chopped 1 c. heavy cream, whipped Directions Early in day. Cook apples with 1/2 c. sugar and 1/2 c. water until tender. Turn into greased, foil lined 8×8 inch cake pan. Preheat oven to 350°. Stir together butter, 1/2 c. sugar and egg yolks. Add almond extract and almonds. Fold in stiffly beaten egg whites. Spread over apples. Bake for 45 minutes or until golden. Cool slightly, turn out onto cake plate, peel off foil, and cool completely Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By Sara (Guest Post) (09/27/2006) Rose, Thanks for sending the IKEA recipe...I'd like to try baking it! Question: did the recipe say what to bake the pie in? Size of the pan or mold? How deep should it be? How tall should each layer of apples be? Thanks! Sara Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post by Rose6452 (2) | (08/16/2006) Profile | Blog! | Contact OK Found IT Scanian Apple Pie and Custard Ingredients 6 apples 2 cups of dried bread crumbs 1 cup of sugar 3 TBSPS butter 1/2 cup of water cinnamon (optional) For the custard: 2 egg whites 2 egg yolks 2 TBSPS sugar 2 cups of whip cream 1 1/2 TBSPS vanilla sugar Procedure: Heat the oven to 200 degrees C. Peel the apples, de-core them and slice thinly. Make alternate layers of dried bread crumbs. Scatter blobs of butter over this before piuring on the water. Bake on the middle shelf of the oven for about 30 min. Serve with custard. TO MAKE CUSTARD: Separate the yolks and whites of the eggs. Beat the yolks and sugar till fluffy. Whisk the cream and vanilla sugar together and add to the egg mixture, then add the (stiffly beaten) egg whites. If you have questions let me know. I found this in the Ikea cook book. If you have any more recipes you want. Write me at rmconway50 AT aol.com I am making it tomorrow. I will let you know how it turns out. Love, Rose Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post by Rose6452 (2) | (08/16/2006) Profile | Blog! | Contact I am also looking please send if anyone finds the recipe. I have looked all over. I also have the cook book from Ikea and if I find it I will send it. Just can't find the cook book. rmconway50 AT aol.com Thanks :) Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post by jillian357 (64) | (09/08/2005) Contact you might try www.copykat.com They have recipes from many chain restaurants. Happy hunting! Jill Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By Holly (Guest Post) (09/08/2005) The recipes aren't the IKEA Apple Cake, but they look delish and I appreciate the fact that you took the time to send them. The IKEA Apple Cake is shaped like a tall slice of cake, top and bottom have a floured baked piece and the rest of the cake is nothing but apples (with spices and a thicked gel), so the recipe might have something like 4 cups of apples, chopped up, in it. Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post By Jill (Guest Post) (09/08/2005) This one is called Scandanavian Apple cake. http://www.recipezaar.com/22833 Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post by kvd2241 (11) | (09/08/2005) Profile | Contact Swedish Apple-Lingonberry Cake Ingredients: 3 tablespoons milk 3 large eggs 1 teaspoon almond extract 1/2 teaspoon vanilla extract 1 1/2 cups all-purpose flour 3/4 cup granulated sugar 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup (1 1/2 sticks) butter, softened 2 large baking apples, peeled and cored, and cut in half horizontally 1/2 cup lingonberry jam *(see notes below) Confectioners' sugar, for dusting Extra butter and flour, for greasing and flouring pan Garnish (optional) Whipped Cream Instructions: 1). Preheat oven to 350 degrees F (180 C). Butter an 8 or 9-inch (20cm or 23cm) springform pan and lightly dust with flour. 2). In a bowl, combine the milk, eggs, and the almond and vanilla extracts. Mix well. 3). In a second bowl, combine the dry ingredients and add the softened butter and half of the milk-egg mixture to the dry ingredients. 4). Using an electric mixer at low speed, blend until the dry ingredients are moistened, about 1 1/2 minutes. Using a spatula, scrape down the sides of the bowl. Add the remaining milk-egg mixture. Mix at medium speed for 2 minutes. 5). Pour the batter into the pan. Carefully place the apple halves, flat side down, in the pan. Spoon 1 to 2 tablespoons of the lingonberry jam into each of the apple holes (which were the apple cores). 6). Bake the cake for 45-50 minutes, or until it's golden brown and a wooden skewer, toothpick, or cake tester inserted into middle of cake comes out clean. 7). Remove cake from oven and place on rack to cool in pan for 20 minutes. Run a knife or a rubber spatula around edge of cake in pan, and then release sides of springform pan. Let cake cool on rack completely. When cake has cooled completely, lightly dust top with confectioners’ sugar before serving. Slice in wedges and serve with whipped cream, if desired Makes 6-8 servings. Report Spam or Abuse RE: Apple Cake from IKEA Restaurant Post by kvd2241 (11) | (09/08/2005) Profile | Contact http://www.dianasdesserts.com/ Search for Swedish Apple-Lingonberry Cake Hope this works! Hope this is the right recipe. Report Spam or Abuse