I've tossed in leftover corn, green beans, assorted cooked veggies. You can thicken this with a little corn starch or flour slurry. It's very forgiving, and only takes a moment to turn assorted leftovers into something hearty and satisfying
By Doggy from TX
Read feedback for this post below. Click here to post feedback.
Wow, this sounds good and so simple. I will give it a try. I think I would add some tomato sauce or diced tomatoes as I love the tomato based navy bean soups. Thanks for sharing!
Add your voice to the conversation.