Ingredients
- 2 cups flour
- 4 tsp. baking powder
- 1/3 tsp. salt
- 4 Tbsp. shortening
- 3/4 cup milk or half water and half & half (1/2 milk, 1/2 cream)
Directions
Sift dry ingredients; add shortening, salt, baking powder and then add the liquid to make soft dough. Bake at 475 degrees about 12 minutes or until nice light brown.
By Robin from Washington, IA
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