6 large onions, sliced rather thin and separated into rings
2 cup water
8 ice cubes
1/2 cup vinegar
1 Tbsp. sugar
1 tsp. salt
1/2 cup mayonnaise
1-2 Tbsp. celery seeds
Directions
Soak onion rings 2-4 hours or overnight in water to which ice cubes, vinegar, sugar and salt have been added. Cover container well and refrigerate. Drain well on paper towels; place in bowl. Combine mayonnaise and celery seeds; pour over onions and mix.
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