Tuna Chip Casserole
- 2 cans of tuna
- 2 cans of Cream of Mushroom soup
- bag of your favorite potato chips
Empty the tuna and soup into a 9x13 inch casserole dish. Fill the two soup cans with milk and add it to the dish as well. Crunch up the bag of potato chips and add it to the dish. Mix Well. Sprinkle pepper over the top then bank at 350 degrees F for 35 minutes.
By Janette from Seneca, SC
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Guide
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on March 15, 2017 at 8:31:52 PM on 10.0.0.60 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us