Nearly Sugar Free Pie

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This can be made in a few minutes and in the fridge before dinner. Here are three pictures for a step by step recipe.



  • graham cracker pie crust
  • 1 (6 oz.) pkg. vanilla instant pudding (I used sugar free)
  • 1/3 cup flaked coconut, toasted (more if you like)
  • 1/2 cup crushed pineapple, drained
  • maraschino cherries for garnish


Make pudding according to package directions and place in refrigerator to set. You can add a banana if desired.

Place half the pudding in the graham cracker crust, making a slight well


Mix drained crushed pineapple and flaked coconut to the rest of the pudding and fill the well


Add toasted coconut and maraschino cherries. Place in fridge to chill for 1 hour.


Servings: 6
Time:10 minutes Minutes Preparation Time

Fridge 1 hour Minutes Cooking Time

By Great Granny Vi from Moorpark, CA

Anonymous Flag
September 22, 20100 found this helpful

This sounds so good, GGVi! Quick and easy and I'll be giving it a try and will definitely add some banana for an even more tropical flavor! ;-)

ReplyWas this helpful?Helpful? Yes
September 22, 20100 found this helpful

Boy, does that look good!, joanie

ReplyWas this helpful?Helpful? Yes
December 3, 20100 found this helpful

I will make this for my sugar-free daddy :) Thank you

ReplyWas this helpful?Helpful? Yes

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